Camping aux Moutiers en Retz with restaurant
This year, Domaine du Collet has decided to personally take over the management of the restaurant.
We are pleased to announce the opening of the new Bar-Restaurant La Fab'Ric since May 2018.
Richard Charrier (manager) wanted to give a new life to the Bar Restaurant in homage to his brother. It now bears the name of the Fab'Ric.You will discover there a terrace decorated with palm trees with two pergolas, an interior room completely renovated, with its lounge relaxation corners.
And for gourmets, the restaurant being semi-gastronomic, the menu will be served with fresh and seasonal products, grown locally. You will be able to taste seafood or other fish from local fishing.
We reserve you a most cordial reception, for this establishment located in front of the sea.